The Braselton farmers market moves to a monthly schedule for the fall, beginning Friday, Sept. 20, on the patio of the Braselton Brothers store downtown. Hours are 4-7 p.m.

Market manager Peg Sheffield invites customers to “savor the wonderful tastes of late summer and early fall with our healthy and nutritious items at the market.”

Products directly from the farms and gardens are carrots, potatoes, cabbage, okra, squash, pumpkins, sweet potatoes, tomatoes and peppers. Farm-raised meats and free-range eggs will be offered.

From the vendors’ kitchens will be breads, rolls, biscotti, cookies, cakes, pies, jams and jellies, syrups and honey, seasonings and rubs, empanadas, lasagna, specialty coffees and teas and all-natural dog treats.

Free parking is available in the town’s parking deck.

For more information, follow Braselton Farmers Market on Facebook.

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